Rangihoua Estate is proud to announce yet another round of Olive Oil awards for 2016 – this time from The Royal Easter Show and also the world renowned Flos Olei 2017 guide book to the world’s best Olive Oils. We are constantly amazed and delighted at how the awards just keep coming and coming 🙂 Royal Easter Show 2016 This year we won two Gold and two Silver medals for our Extra Virgin Olive Oils Flos Olei 2017 … Read More
With the Olympics in Rio in full swing, you’d be forgiven for thinking we were talking about New Zealand Olympic Medals – but NO ! We are delighted to announce that Rangihoua has “done the business” in the recent Los Angeles International Extra Virgin Olive Oil Awards Competition – the “Olive Oil Olympics” – winning several fantastic medals. To celebrate, we’ve launched a limited edition Double Gold Pack (2 x 500ml bottles) available here; https://www.rangihoua.co.nz/store/extra-virgin-olive-oils/double-gold-medal-pack/. You can also buy the … Read More
We are delighted to announce that this year, we are once again the recipients of several new awards. Los Angeles International Extra Virgin Olive Oil Competition, 2015: Frantoio Blend: GOLD Waiheke Blend: SILVER Picual: Bronze New Products In addition to our new awards, we are also delighted to welcome Waiheke Honey Company, and Jenny’s Kitchen as new suppliers of artisan products to Rangihoua. We now have several new products available in our store and we very much hope that … Read More
We are delighted to announce that, once again, our Extra Virgin Olive Oils have won significant awards. The recent 2014 Los Angeles International Extra Virgin Olive Oil Competition results are out and Rangihoua Estate achieved some great wins: Gold and Best of Class – Waiheke Blend Gold – Frantoio Blend Gold – Picual Once again we are very pleased with this news and invite you to celebrate with us by tasting our oils yourself! You can pick up one of … Read More
The 2013 edition of Flos Olei; the Italian Guide to the World’s best Olive Oil, has ranked Rangihoua Estate’s Extra Virgin Olive Oil to be in the top 20 of the world! Flos Olei named Rangihoua Estate “Il Frantoio di Frontiera”; The Frontier Farm – and chose it from nearly 3000 oils that were tasted by a panel of 50 judges. It’s an amazing accolade for us considering we are the only oil in the Southern Hemisphere and coming so … Read More