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Frantoio Blend 2021

NZD $14.00 – NZD $56.00

A grassy, peppery aroma with hints of toasted nuts. Initially the taste is creamy pine nuts then green capsicum, rocket with a black pepper finish. The anti-oxidant levels are sure to be very high.

A blend of Frantoio and Pendolino. The aroma of this blend is freshly cut grass. It tastes initially quite creamy with a spicy / chilli finish.

See the Tasting Notes below.

Wonderful drizzled on pasta, red meats and great on Greek salads and mushrooms – or just on warm bread or toast!

Multi-award winning Extra Virgin Olive Oil – see our awards below

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Description & Awards

Tasting Notes (2021):

A grassy, peppery aroma with hints of toasted nuts. Initially the taste is creamy pine nuts then green capsicum, rocket with a black pepper finish. The anti-oxidant levels are sure to be very high.

Previously we’ve described this oil as being creamy, nutty and spicy, offering mid-tones of nasturtium, mesclun, green capsicum and rocket/arugula, with a prolonged chilli finish.

EVOO Awards

  • 98/100 2020 – Flos Olei Italian competition
  • Gold 2020 – Easter Show Olive Oil Awards
  • 98/100 2019 – Flos Olei Italian competition
  • Gold 2019 – Easter Show Olive Oil Awards
  • Gold 2016 – Los Angeles International Extra Virgin Olive Oil Competition

 

 

Additional information

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