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Frantoio Blend 2019

NZD $28.00NZD $56.00

A blend of Frantoio and Pendolino. The aroma of this blend is freshly cut grass. It tastes initially quite creamy with a spicy / chilli finish.

See the Tasting Notes below.

Wonderful drizzled on pasta, red meats and great on Greek salads and mushrooms – or just on warm bread or toast!

Multi-award winning Extra Virgin Olive Oil – see our awards below

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Description & Awards

Tasting Notes (2019):

Frantoio and Leccino varietals are blended to produce a creamy, nutty and spicy oil offering mid-tones of nasturtium, mesclun, green capsicum and rocket/arugula, with a prolonged chilli finish.

 

EVOO Awards

  • 2019 Flos Oleis Italian competition – awaiting the results
  • Gold 2016 – Los Angeles International Extra Virgin Olive Oil Competition 2014 (see news article)
  • Gold 2014 – Los Angeles International Extra Virgin Olive Oil Competition 2014
  • Bronze 2011 – NZ awards Gourmet Oil Awards

 

 

Additional information

Weight N/A
Dimensions N/A
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