Mid Winter Sale – 20% Off

Kia ora and happy Solstice! We hope this finds you and your whānau (family) well. This week in New Zealand, we are celebrating the winter solstice – our shortest day of the year!  The solstice is significant because it marks the beginning of lengthening days and shortening nights – and so begins the countdown towards spring, summer and of course, more olive harvests 🙂 We are also looking forward to the first official public holiday to recognise Matariki – the … Read More

Special Offer on 2021 EVOO

Kia ora We hope this finds you and your whānau well. We are very busy preparing for this year’s harvest.  It’s looking like 2022 will be a bumper Extra Virgin Olive Oil harvest ! Now’s a great time to stock up on the remaining award winning 2021 EVOOs before they are all gone.  To tempt you further, we’ve added a little promo: Buy 2 x 250ml or 1 x 500ml bottle and receive a 100ml bottle of one of the … Read More

Check Out Rangihoua’s Award Winning 2020 Oils

Rangihoua Estate is proud to announce it’s continuance of award winning extra virgin olive oil with the latest results!   We are very proud of our 2020 oils! Thus far, we have received 3 Gold medals and 1 Silver medal from the Royal Easter Show 2020. This year, for many, has been challenging and we are thankful to have ‘survived’ COVID-19 and to come out with more awards to add to our “trophy cabinet”. The Royal Easter Show is a … Read More

2020 EVOO Now In Store

Our 2020 EVOO is finally ready and available to purchase in our online shop.  We are also delighted to announce that we have done away with the old styrofoam and have moved to eco-friendly packaging! “PUNGENT” – the one word to describe the 2020 evoos. A dry Autumn in 2019, followed by a drought in Spring and Summer has intensified the tastes to another level with very complex vegetative and herb tastes and lingering pepper at the end. The anti-oxidant … Read More

New Eco Friendly Packaging

At Rangihoua we are very aware and concerned about our environmental footprint! How could we not be? We understand and realise more than anyone (perhaps?) how Olive Trees and the fruit react to the environment. A good growing season means a good yield and that translates to a higher chance of our oils having a better quality anti-oxidant levels – which in turn means better taste, increased popularity and more chance of winning awards! Conversely if the growing season is … Read More

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