Check Out Rangihoua’s Award Winning 2020 Oils

Rangihoua Estate is proud to announce it’s continuance of award winning extra virgin olive oil with the latest results!   We are very proud of our 2020 oils! Thus far, we have received 3 Gold medals and 1 Silver medal from the Royal Easter Show 2020. This year, for many, has been challenging and we are thankful to have ‘survived’ COVID-19 and to come out with more awards to add to our “trophy cabinet”. The Royal Easter Show is a … Read More

2020 EVOO Now In Store

Our 2020 EVOO is finally ready and available to purchase in our online shop.  We are also delighted to announce that we have done away with the old styrofoam and have moved to eco-friendly packaging! “PUNGENT” – the one word to describe the 2020 evoos. A dry Autumn in 2019, followed by a drought in Spring and Summer has intensified the tastes to another level with very complex vegetative and herb tastes and lingering pepper at the end. The anti-oxidant … Read More

Christmas Ordering

Yet another year has flown by and it’s almost time to start wrapping gifts for your nearest and dearest! Don’t leave the ordering too late!!  Below are our cut off times. We wish you a Merry Christmas…… and a Happy New Year !   Visit our shop to place your order today!   * Please note that the above dates are indicative only.  We will do our very best to dispatch orders in a timely manner to meet New Zealand … Read More

News Round Up – June 2018

2018 Extra Virgin Olive Oil coming soon The team at Rangihoua have been rather busy, but we wanted to share some updates with you. The recent harvest has kept everyone working really hard, gathering some beautiful olives and processing some amazing oil. We are excited and looking forward to launching our 2018 EVOO range very soon. Sign up for our newsletter here and we’ll keep in touch! Certificate of Excellence – Tripadvisor We are super proud, excited and delighted to … Read More

Hay-Paddock-Wine Cellar at Rangihoua Estate

We are pleased to be able to offer wine sales and tastings from the Hay Paddock vineyard in our Wine Cellar Door, located in the Tasting Room at Rangihoua Estate. The Hay Paddock Cellar Door at Rangihoua complements the Rangihoua olive tours and tastings that run throughout the year. The Hay Paddock vineyard on Waiheke Island was established by Chris Canning in 2003 on a sheltered site close to the ocean in the Onetangi Valley. Chris had identified it as … Read More

1 2 3 4 5

Pin It on Pinterest

Pin It on Pinterest