Welcome to Aotearoa’s Centre of Award-Winning Extra Virgin Olive Oil

Located on beautiful Waiheke Island, Rangihoua Estate is the origin of New Zealand’s olive oil industry. Founded in 1997, Rangihoua is recognised among the top 20 producers of extra virgin olive oil in the world by Flos Olei, and the highest ranking in the Southern Hemisphere.

At Rangihoua, our mission is to educate Aotearoa and the world about the difference excellent extra virgin olive oil makes to cooking and to life. We put our heart and souls into every bottle, placing a real focus on quality. It’s this commitment to uncompromising quality that sees our oils winning Gold and Silver medals year after year — setting the bar high for New Zealand extra virgin olive oils.

Extra virgin olive oil can enhance any dish and offer a great range of health benefits. A bottle of EVOO can be the perfect gift for him or her, whoever the foodie in your life may be.

To discover the most acclaimed extra virgin olive oil in New Zealand, visit our Frantoio tasting room or order our oils online.


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We strive to give the best EVOO experience to everyone who walks in the door; in hopes to inspire everyone to live a lifestyle filled with the best EVOO (and we produce it!).

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Latest News & Articles

Special Offer on 2021 EVOO

Kia ora We hope this finds you and your whānau well. We are very busy preparing for this year’s harvest.  It’s looking like 2022 will be a bumper Extra Virgin Olive Oil harvest... Read More

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